30 MINUTE Foil Baked Salmon Gochujang Sauce

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Ingredients: - Salmon - Vegetables - foil

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Sauce Ingredients: - Gochujang - Rice wine - Sugar - Soy sauce - Black pepper - Sesame oil - Green onion - Garlic

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1. Combine sauce ingredients in bowl

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2. Place salmon and vegetables on a sheet of foil

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3. Add sauce over the salmon

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4. Fold the foil and seal

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5. Place salmon in oven and bake

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TIPS! - Make the night before in the foil. - Bake side by side in the oven for even cooking.

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Get the recipe!

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