Japchae (Korean Glass Noodle Stir-Fry)

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Ingredients: - sweet potato glass noodles - pork - egg - carrot - onion - bell pepper - mushroom - spinach - green onion

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1. Boil and drain your japchae noodles.

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2. Cook your eggs into a thin sheet.

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3. Slice your eggs into strips.

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4. Cut your meat and cook in a pot or pan.

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5. Cook the vegetables.

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6. Add in the sauce made of soy sauce, honey, brown sugar, and sesame oil.

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7. Mix and Enjoy!

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Get the recipe!

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