Cream Cheese Garlic Bread


 1. Make the dough for rolls or buy.

 2. Proof the dough for 1 hour.

 3. Shape the bread rolls.

 4. Bake the rolls at 350F for 20-25  minutes.

 6. Make slits for cream cheese filling.

 7. Fill the slits with cream cheese filling.

 8. Dip the bread in the garlic butter custard.

 9. Top with more cream cheese and bake at 400F for 8-10 minutes