Chinese Takeout Recipes
Do you have a favorite dish at your local Chinese restaurant? Here are our copycat recipes for some of the most popular Chinese takeout dishes, made simpler so that you can make them in your home kitchen.
-
Shrimp Toast
-
Bourbon Chicken
-
Shrimp Lo Mein
-
Shrimp with Lobster Sauce
-
Pork and Chive Dumplings
-
Egg Fried Rice
-
Wonton Soup
-
Salt and Pepper Tofu
-
Chinese Chicken and Broccoli
-
Sweet and Sour Chicken
-
Singapore Noodles (Singapore Mei Fun)
-
Chicken Corn Soup
-
House Special Fried Rice
-
Egg Rolls (Chinese-Takeout Copycat)
-
General Tso's Tofu
-
Beef and Broccoli
-
Pork Fried Rice
-
Crab Rangoon
-
Chicken with Mixed Vegetable Stir Fry
-
Black Pepper Chicken
-
Chicken Lo Mein
-
Honey Walnut Shrimp
-
Mongolian Beef
-
Orange Chicken
-
Kung Pao Chicken (Gong Bao Ji Ding)
-
Hot and Sour Soup
-
Easy Sesame Chicken
-
General Tso's Chicken
-
Egg Drop Soup
-
Chinese Garlic Green Beans
-
Shrimp Fried Rice (Easy & Better-Than-Takeout)
-
Mapo Tofu (麻婆豆腐)
-
Pan-Fried Pork Dumplings (猪肉煎饺)
-
Baked Orange Cauliflower "Chicken"